Spelt
- Gloss
- a type of grain that used to be grown widely but is now eaten mainly as a health food
- Usage
- Like wheat, spelt also contains gluten.
- Reference
- merriam-webster.com
Sanskrit equivalent
स्पेल्टधान्यम्
- Synonyms
- धान्यम्
- Context
- Food More in Food & Drink →