Natto
- Gloss
- Japanese cooking. a dish of fermented cooked soybeans, often eaten for breakfast over white rice or with toppings such as soy sauce and mustard.
- Reference
- content.dictionary.com
Sanskrit equivalent
नट्टो-भक्ष्यम्
- Synonyms
- न्याटो, न्याटो पाक
- Context
- Food More in Food & Drink →