Cook-Freeze
- Gloss
- “Designating a technique of food preparation in which meals are cooked, then rapidly frozen and stored between −18 and −30 °C, to give a storage time…” plus one more sense…
- Reference
- oed.com
Sanskrit equivalent
पक्वहिमीकृतः
- Synonyms
- पक्तरक्षीतखाद्यम्
- Context
- Food More in Food & Drink →